Reuben — Thin-sliced corned beef piled high on marble rye with sauerkraut, Swiss cheese and thousand island.
Pulled Pork — Slow-cooked BBQ puled pork topped with homemade cole slaw. Served on a hoagie roll.
Fish — Freshly breaded Alaskan Pollock with shredded lettuce. Served on our hoagie roll.
Meatball Hoagie — Meatballs with marinara sauce and melted provolone cheese. Served on our hoagie roll.
Chicken Breast — Tender breast meat topped with lettuce and tomato. Served on our hoagie roll.
Cheesesteak — A generous portion of thin sliced steak grilled with onions, mushrooms, and green peppers and your choice of cheese. Served on our hoagie roll.
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